Happy December, Foodies! Yes, December. Isn't that wild? 2018 is almost over. The holiday season is officially here. For the next 25 days, it is strictly forbidden to complain about Mariah Carey's "All I Want For Christmas Is You". Mariah Carey can have whoever she wants, all I want for Christmas are these chewy molasses … Continue reading Perfect Spiced Molasses Cookies
Hey Foodies! Hope you all had a spook-tastic Halloweekend and you're not too candied out. We've got a long holiday season ahead of us and that means sweets on sweets on sweets. We should really be thinking of Halloween as the kick off to sugar season. You have to start building up your sugar tolerance … Continue reading Caramel Stuffed Dark Chocolate Cookies+ Orange Zest Sugar
Greetings friends, Popping in to let everyone know, I'm back! I took a little unexpected break this summer, so here's what's been up. After leaving Doha, I decided to take a little uninterrupted time to travel with Arlo. We hadn't seen each other in 100 days and having time to be together without work or … Continue reading I’m Back Ya’ll!
Happy Monday everyone! Better yet, happy last day of Mercury retrograde AND day before Saturn retrograde! Soon we'll all be feeling energized and inspired to be our best selves. What better way to celebrate that great news than with a beautiful, unique cake? Am I right? This rose water layer cake was inspired by Qatar, … Continue reading Rose Water Layer Cake
Happy Thursday everyone! Congrats, you've almost made it through the week. Unless you're like me and you work in hospitality, your week is just starting. Whatever side you're on, I hope you're having a great Thursday. For those of you who are just ending the week, this recipe is for you. A lemon olive oil … Continue reading Lemon Olive Oil Cake; An Italian Classic.