Better Than Cinnabon Cinnamon Rolls + Cream Cheese Frosting

Hey Foodies! I hope you all had a lovely Thanksgiving (if you celebrate) and a safe Black Friday. If you happened to be at a mall with a Cinnabon this Friday, whether you had a roll or not, you're probably still thinking about that smell, the gooey cinnamon sugar, and melty cream cheese frosting. We … Continue reading Better Than Cinnabon Cinnamon Rolls + Cream Cheese Frosting

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Bakery Style Croissant Recipe, With Pictures

Happy Wednesday, Foodies! Can you believe November is almost over?! I feel like I keep saying this, but this month is going by so fast and I'm having a hard time keeping up. I'd be lying if I said I got nearly as many blog posts done this month as I wanted to. But oh … Continue reading Bakery Style Croissant Recipe, With Pictures

Caramel Walnut Rolls

Hey foodies! I hope you're having a great week and enjoying the start of the holiday season. To me, the Holidays are a time for warm flavors like vanilla bean, roasted apples, pumpkin and of course caramel. The flavors that can be used in both sweet and savory. Comfort foods. The holiday season also means … Continue reading Caramel Walnut Rolls

Cognac for Breakfast (Well, Cognac French Toast, Anyways)

Hey all, Happy Tuesday from Qatar, hopefully everyones week is off to a good start. Mine has been pretty slow, but good. My goal for the week is to post some recipes from my Instagram account to here, just the ones that people have asked for recipes and the ones I particularly enjoyed making. Be … Continue reading Cognac for Breakfast (Well, Cognac French Toast, Anyways)